Ingredients A:
100 gm sliced cooked ham, cut into 1 cm squares
100 gm sliced hungarian salami, cut into 1 cm squares
100 gm grated emmental cheese
1 medium onion, diced small
200 ml cream
1/2 teaspoon sweet capsicum powder (paprika edelsüß)
1/2 teaspoon pizza herbs
Ingredients B:
about 8 to 10 buns, sliced into halves, and buttered
Mix all the ingredients in A. Spread onto the buttered side of the buns. Bake at 150 deg. C. in a preheated oven for about 5 to 10 minutes till the top is slightly brown.
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