Marshmallow rice crispies

50 gm butter
100 gm marshmallows
130 to 150 gm rice crispies

Melt butter and marshmallows in pan. If you're a novice, use a non-stick pan. Remove from pan from heat. Add rice crispies, mix well with the melted butter and marshmallows. Scoop the gooey stuff into a form to set. It takes less than 5 mins for it to set. Once set, cut the mass into squares. Enjoy!